The Blackmore vale butchery would like to welcome you to our professional meat cutting service for local resisdents,small holders and farmers within and around the south west area.
We sell a range of our own high quality Meats ranging from Dorset/Somerset lamb,Free range pork and extra matured beef that has been hung to customer satisfaction and requirements .We also have a various range of different flavoured sausages/burgers,home made faggots and dry cured bacon.
We hope you can find everything you need. The Blackmore vale butchery focuses on providing high-quality service and customer satisfaction - we will do everything we can to meet your expectations.
Summer specials -
Half pig ready for the freezer £79
Rump steak £8.99p/kg
Legs of lamb £9.99p/kg
Fillet of beef £21.99p/kg
BBQ Packs available to order
Sirloin Steak £15 per kilo
Gammon steaks £5.25 per kilo
